Montes Red Wine

Valle de Colchagua, Valle Central, Chile- "Blueberries and blackcurrants and hints of flowers. Some black olives, too. Medium body, very fine tannins and juicy fruit character. This is a wine that pleases you with its aromatic qualities and then draws you through the palate."

Colchagua Valley, Chile -"Blackberry, blueberry, sage and five spice on the nose. Medium-to full-bodied with fine tannins. Balanced and creamy with a fresh, juicy character palate. Silky texture with great structure. Savory finish with length. Peppery and spicy aftertaste....'

Chile - Colchagua Valley - "Elegant, showcasing up-front plumeria and fresh tarragon notes that complement the juicy, creamy textured raspberry and plum core. Shows subtle flint details and fans out around fresh acidity, ending with refined tannins and a swell of spiced..."

Chile - Colchagua Valley - "Offers an elegant entry of plumeria and bergamot, with broad minerality to the midpalate, which is layered with plum paste, blackberry and peppercorn flavors that offer nice length around refined tannins..."

Valle Central, Chile - "Spice, dried meat and dark berries on the nose and palate. Full bodied, yet so fresh and focused. The tannins carve a lovely frame. Spicy finish with underlying cloves and nutmeg."

Santa Cruz, Rapel, Chile- Deep ruby red color. On the nose, intense cassis and berries. Along with dry fruits, marmalade, vanilla, very well integrated and dark mature fruits. In the mouth, the wine has sweet and soft tannins and a very long lasting palate.

Colchagua, Chile- Rich ruby in color with a nose full of red fruit and nuances of cherries, chocolate, leather and tobacco on the palate. Full body and rich long finish. Great with meat dishes.

Rapel, Chile- Cabernet Sauvignon 80%, Cabernet Franc 10%, Merlot 5%, Petit Verdot 5%. This wine, richer in color and with intense character, shows the elegance of the grapes of our Apalta estate. The wine has soft and rounded solid tannins. It has a delightful long lingering finish.

Colchagua Valley, Chile- Has intense color with predominance of ripe black and red fruit aromas complemented by a refreshing floral note. Well-integrated oak adds a touch of chocolate, mocha, and toffee.

Peppery aromas and flavors, paprika, dark spices and with an herbal touch. It's dark, ripe and dense, with 14.5% alcohol and a lush palate with decadent fruit and tannins, showy and concentrated but with balance.

Colchagua Valley, Argentina - Deep red with a violet hue, aromas of black and red berries with notes of prunes and creme de cassis round out the nose. Aged for 10 months in French oak brings about hints of chocolate, jam and vanilla intertwined with the fruit.

Colchagua Valley, Chile - Taita is highly perfumed, with ample aromas of ripe red and black berries, jam, and sweet spices. The aromas the oak barrels are very well integrated and lend notes of toffee and nutmeg with a well-balanced touch of toast...

Argentina- Nose is perfumed and complex with outstanding aromas of ripe red and black fruits over notes of crème de cassis, tobacco, and leather. Spice aromas of red and black pepper mingle with cinnamon and dark chocolate notes. Palate is smooth but structured, with silky tannins

Chile - Deep ruby‑red, it opens with ripe red berries—strawberry, plum and cassis—layered with cherry syrup and sarsaparilla. Time in French oak brings tobacco, dulce de leche and mocha tones. Silky, elegant tannins frame a long, balanced finish.

Colchagua Valley, Chile-"This is perhaps the greatest Purple Angel ever. Full body, tight and compressed with an amazing texture and density. Fantastic fine tannins that are silky and polished. I love the energy and intensity. A blend of 92% carmenere and 8% petit verdot."

Colchagua Valley, Chile- Very fruity and intense nose with mainly red fruit notes such as strawberries and ripe cherries. Black currants and candied fruit also appear on the palate. Oak contributes to notes of vanilla, toast and tobacco.

Colchagua Valley, Chile - Pleasant aromas of ripe berries, black currant and sweet spices blend perfectly with the toasty vanilla flavors from ageing in French oak barrels. Enjoy this Cabernet Sauvignon with red meat and game.

Colchagua Valley, Chile - This bright Malbec presents outstanding aromas of raspberries, coffee and tobacco. The fruit forward palate is balanced by toasty oak flavor and silky tannins for a complex, enjoyable Malbec.