Pale Ale

California- American Pale Ale. This style of beer generally offers hop-forward flavors and aromas with less hop bitterness than an American IPA. Use of different hops offer different flavors and aromas.

Missouri- American Pale Ale- 5.5% ABV. Aromas of citrus and pine. A moderate malt backbone on the palate with notes of caramel is balanced by the crisp, hoppy finish. Smooth and satisfying.

Virginia- American Pale Ale- Pours a deep golden color with hop aroma reminiscent of fresh fruit. The pleasing bitter taste from American hops is balanced with English and German malts, and offers a complex full flavored character that is smooth and refreshing.

Texas- Session IPA- 5.3% ABV. Bright and Hoppy. Inspired by Austin's iconic art-deco Seaholm Power Plant, Power and Light is brewed like a pale ale (light) and dry-hopped like an IPA (power). Crisp and citrusy with a dry "just one more" finish, prepare for a succession of sessions.

United States - Pennsylvania - Lively and citrusy Pale Ale with Grapefruit. Expect an inviting burst of citrus, especially grapefruit zest, complemented by a light, malty sweetness and hints of pine from the hops.

South Carolina- American Pale Ale. This style of beer generally offers hop-forward flavors and aromas with less hop bitterness than an American IPA. Use of different hops offer different flavors and aromas.

United States - Wisconsin - Farming the earth is all-day work, and here in Wisconsin, it’s also a way of life. We celebrate our bountiful land and those who work it by blending three American hop varieties for an easy-drinking Pale Ale with a light, bright, fresh-cut flavor.

Florida- American Pale Ale. This style of beer generally offers hop-forward flavors and aromas with less hop bitterness than an American IPA. Use of different hops offer different flavors and aromas.

United States - Missouri - The ultimate summer sipper. Tea leaves replace the aroma and hop flavor of the classic pale ale. Balanced with a malty, fruity, and floral black tea character and a pleasant finish.

United States - South Carolina - Crafted with local Riverbend Malt, this pale ale offers refreshing mild bitterness with aroma of malt breadiness and hints of pine, floral, and grapefruit from dry hop additions.

United States - Minnesota - The beer that started it all. Our first brew, Summit Extra Pale Ale is St. Paul’s craft beer pioneer! Caramel and biscuit malts balanced with a juicy citrus hop bite.

United States - California - A bright and fresh and easy pale ale meant for the remind one of all the great beachy weather we have in Southern California summers. Bright golden color, fresh hop and malt aroma, a real refresher.

United States - New Jersey - Named for our hometown location of Orange, NJ, Citrus City is the perfect, hazy, pale ale! Our flagship beer is dry hopped with Citra, Citra Cryo, Simcoe and Centennial hops. At 5.5%, this beer is 100% crushable.

United States - Ohio - Ohio- Calling all birders! With flavorful plumage composed of Mosaic, Amarillo and Eclipse hops, this lighthearted Pale Ale flutters with notes of mandarin orange, melon, blueberry and peach.

United States - Oregon - American Pale Ale dry hopped with Amarillo, Citra and Nectaron (from New Zealand) Hops. Notes of Kumquat, mango and fresh lime. A refreshingly crisp and mysteriously complex.

United States - North Carolina - A clean, crisp and refreshing pale ale brewed with all New Zealand Hops. A healthy dose of Nelson Sauvin hops in the whirlpool creates a smooth bitterness along with aromas of white grape & fresh crushed gooseberry.

United States - Virginia - This beer lends a very fruity smell. It is bright with citrus and has a lingering raspberry scent as well. Pine, citrus, and resinous flavors all come through in the taste in this crushable, no pun intended, pale ale.

Massachusetts- American Pale Ale- Pours a light golden color. The aroma contains biscuity and grainy malts with a hint of hops. Has a clean taste of mild sweetness and bready malts.

Florida- American Pale Ale- 5.5% ABV. Bright berry, lime leaf and tangerine aromas and flavors imparted by our exclusive use of Citra hops are deftly balanced by an assertive bitterness and moderate breadiness from a simple malt bill.

Washington- American Pale Ale. This style of beer generally offers hop-forward flavors and aromas with less hop bitterness than an American IPA. Use of different hops offer different flavors and aromas.

South Carolina- American Pale Ale- 6.1% ABV. Pours out a golden-amber color with a nice white cap that settles into nice lacing. Fresh aromas of citrus and tropical fruits with a hint of rye spice and malty sweetness. Balanced flavors, similar to the nose. Smooth, crisp finish. Enjoy!

United States - California - Hoppy Pale ale with Amarillo, Cascade and Centennial hops. Light in color, low bitterness, maximum drinkability. Specialty Celebration release for Father's Day

Oregon- American Pale Ale - 5.5% ABV. A good beer for drinking any time of the day, even when the sun is rising. Slightly bitter with a lovely hop aroma, OPA is based on the first beer ever brewed at Fort George, Beer #1. We added oatmeal to make it even better.

United States - Massachusetts - Berkshire Snap Dragon West Coast Pale Ale presents an inviting yellow - orange in the glass with a clean white head. Ample hops like Amarillo and Centennial. Fermented and dry hopped bring out pine, citrus, & apricot notes