Peter Michael White Wine

Sonoma- Intense orange blossom, lemon custard, and jasmine burst from the glass...Hints of orange peel, pastry, and lemon curd lead to a long, polished finish...can be enjoyed in its exuberant youth or after decades of cellaring.

Sonoma, CA- Opens with a seriously intense nose of ripe peaches, lemon curd and grapefruit peel ...Medium-bodied, very fine, fresh and elegant, it has a lively backbone lifting the citrus and savory flavors, finishing long and minerally.

Sonoma, California - "[This wine] shows baked apples, brioche, nectarine and crisp apple skin notes in a meaty, almost tannic style. It is quite reserved and behaves more like a red wine in the glass than your typical Chardonnay."

California - Sonoma County - Knights Valley - This is very complex and dense, with layers of fruit, dried apricot and pine needles, as well as maple-tree highlights. Dried lemons and pears, too. Phenolic and structured. Chewy. So flavorful. 7% semillon in this. It will age beautifully