Peter Paul Red Wine

Sonoma Coast, CA - Elegant, yet powerful, this Pinot Noir boasts fruit notes of ripe red raspberries and rich black raspberries, nuanced by earthy notes, baking spices, and violets. Wonderful on its own or with roasted duck, pork, and robust flavor packed vegetables.

Yountville, Napa Valley, CA- Finely tuned tannins and bright acidity provide the foundation for layers of cassis, blackberry, black cherry, thyme, anise and subtle spice of this beautifully balanced wine.

Napa, CA- Aromas and flavors of plum, black currant, cassis, anise and spice. It coats the palate in a fresh, fruity wave that lingers with pleasing length to the end. Pairs well with red meats, chicken, cheese and pastas with meat sauce.

Russian River Valley, Sonoma, CA- Aromas of bright cherry, clove and cinnamon. Beautifully structured with lush texture and ripe, velvety tannins. Finishes with hints of raspberry and more spice notes.