Pinot Noir Red Wine

Santa Lucia Highlands, Central Coast, CA- "Contoured, featuring lilting flavors of dried raspberry, cherry and underbrush, supported by medium-grained tannins. Beefy notes emerge midpalate, leading to a silky, well-spiced finish."

Freestone-Occidental, Sonoma Coast- Notes of black tea, kirsch, and subtle orange rind. Paired with a vibrant acidity leads to a long vibrant finish. Only 120 cases produced.

Santa Barbara, California - Pale to medium ruby, the 2017 Pinot Noir Bien Nacido Vineyard Block N features tangerine peel, garrigue, lilac, licorice and sliced blueberry aromas with accents of cranberry, wild blackberries, earth, dust and woodsmoke.

Yamhill-Carlton, Willamette Valley, OR- Focused, showing distinctive subtlety. A layer of crinkly tannins underlies a pulsing core of mineral-accented cherry and red berry flavors, hinting at cinnamon as the finish lingers gently.

Willamette, Oregon- Great structure meets a lush texture in this red, with cherry and raspberry flavors that gather bay leaf and dusky spice flavors toward medium-grain tannins."

Russian River Valley, Sonoma, CA- "This wine shows some notes of sassafras, black and red currants, cherries, loamy soil notes and underbrush. It is a dark ruby/plum-colored, medium to full-bodied"

Sonoma, CA-"Dark, brooding cinnamon and fleshy black plum provide an exciting, complex counterpoint to the rakish earthiness and exotic Asian spice going on in this full-bodied, explosively compelling wine, its minerality lingering."

Sonoma, California- The fruit is ripe and bold, but still delivers a lot of balance and elegance. It opens with lovely of sweet currant, earth, spice, raspberry, cumin and floral notes. On the palate there is lots of fresh fruit and spices, which all followed by a dry finish.

Sonoma Coast, Sonoma, CA- Aromas of red cherry, cranberry and plum coupled with lingering spice notes of nutmeg, cinnamon and a hint of clove. On the palate, flavors of cherry, plum, vanilla, citrus, toasted nuts and a hint of minerality. The finish is long with fine tannins.

Santa Barbara, California - Bright red cherry and wild raspberry brush against sage and green‑tea leaf tones. The palate is sleek and tensile, with mineral under‑current, subtle spice and a refined tannin frame, finishing crisp, layered and lingering.

Santa Barbara, California - Fruit forward and balanced, this Pinot Noir is an excellent example of what Santa Barbara Pinots have to offer. Notes of cherry, pomegranate, vanilla and spice round out this medium bodied gem. Vegan

Willamette Valley, Oregon- "Svelte and harmonious, with splendid raspberry and cherry flavors laced with rose petal and black tea notes, building complexity toward refined tannins."

South Africa - Fresh and elegant, with macerated cherry and raspberry fruit underscored by a subtle streak of loamy earth and spices. Well-knit and medium-bodied, with accents of rose petal, woodsy spices and citrus. Creamy finish.

New Zealand - Central Otago - Quite an intense, rich, red and dark-cherry and red-plum nose. There are some sappy and spicy elements on offer, too. The palate has such smooth, fleshy and fluid texture with bright red cherries sitting up on the finish. Drink now.

Central Coast, California - Smooth and approachable with bright cherry and raspberry notes, subtle spice, and a light earthy finish. Balanced acidity and soft tannins make it easy to sip, though it lacks a bit of depth and complexity. Good everyday option.

California - Sonoma County - Russian River Valley - WS 2025 TOP 100 #46 "delightfully pure red lets a refreshing breeze of bitter cherry, rose petal and pomegranate notes sail through unadorned, while fresh acidity and sleek, underlying minerality provide...the lengthy, precise finish."

Sonoma Coast, CA- The nose shows red fruits with cedar and bing cherry notes revealing themselves as the wine opens. The tannins are soft but present and provide the framework for the evolving aromas of cranberry, tea and hickory smoke. The finish is very long.

This ruby colored wine opens with a fragrant cherry bouquet with a hint of spice and menthol. On the palate, this wine is balanced, easy going, and soft. The flavor profile is a fruity cherry with hints of red currant, oak, and rhubarb. The finish is dry and its very mild tannins linger slightly.

Sonoma Coast, Sonoma, CA- Rich aromas and flavors of raspberry, cherry, red currant and boysenberries. Hints of mushroom are supported by a subtle oak influence. This wine will evolve into a silky and smooth wine with time in the bottle.

Santa Lucia Highlands, Santa Barbera, CA- This Pinot Noir is saturated deep ruby-hued and displays a complex nose of raspberries, cherry liqueur, earth, pepper, and spice. Velvety textured and rich, with Burgundian notes and a cassis-like character to its fruit.

Russian River Valley, Sonoma, CA- This outstanding Pinot Noir from Keefer Vineyard has aromas of black currants, cherries, licorice, and earth. The palate opens to reveal concentrated, bold dark fruit flavors as well as enough acidity to provide definition and vibrancy to the finish.

Central Coast, CA - Offers delicate aromas of Bing cherry, white raspberry, and subtle herbal notes. On the palate, it presents flavors of strawberry, mint, and a hint of anise, with a bright acidity and light body. A refreshing and elegant expression of California Pinot Noir.

Santa Rita Hills, Santa Barbara, CA- A voluptuous, bold Pinot Noir with radiant flavors of black cherry, pomegranate, tea, and baking spices. The finish is supple, seductive, and silky and provides outstanding structure and nuance.