Plymouth Bay Winery Wine

Massachusetts- Made from plump, juicy, local fruit, this sweet-tart wine is well-balanced for any meal but a must at holidays feasts. In the kitchen use Cranberry Bay to baste turkey and ham. A versatile cocktail mixer at the bar, simply add orange juice to create a "Plymouth Bay Kiss."

Massachusetts - Nothing says summer more than our Apricot Bay! Beautiful, golden color with a smooth, velvety feel, this delicate fruit makes a wonderful wine! Our Apricot Bay pairs beautifully with cheese, olives, and nuts.

Massachusetts- Sweet bing cherries bring big flavor to this decadent wine. At the bar, pour Cherry Bay over lemonade ice cubes with fresh mint to create a "Plymouth Bay Bomb." Or, add a shot of chocolate liqueur for a "Chocolate Covered Cherry." Serve over vanilla or chocolate ice cream

Massachusetts - You'll want to dive into this heady, semi-dry fruity wine rich in succulent strawberries! Crisp and light, your Strawberry Bay pairs beautifully with light appetizers, salads or even a chocolatey dessert!

Massachusetts- Distinctively raspberry, this rich, silky and fruity red is our true dessert wine. At the table, delight guests by serving with grilled fruit (pineapple, peaches), cobblers, cheesecake, coffee cake, or over chocolate ice cream.

Massachusetts- Made from a native grape of Concord, Massachusetts, this grape was first cultivated in the 1830s. This fruity wine high in antioxidant stand sup confidently beside pizza, red sauces, sweet BBQ, Thai food, peanut sauces, and grilled meats.

Massachusetts- This aromatic, fruity, elegant customer favorite is a tirbute to classic German Rieslings and Gewurztraminers. Underscored by apple and pear, Widow's Walk is perfectly paired with seafood, pork, ham, and veggie burgers...