Reserve Zinfandel Red Wine

California - Complex scents of dark fruit, pepper, clove, and vanilla leap from the glass. The palate features flavors of blackberries, cardamom, black licorice, and pepper witha long, smoky finish.

Paso Robles, CA- "This reserve Zinfandel has very rich aromas of blackberries, deep dark red color and lush tannins. Dark fruit with beautiful oak balance rounds out this bold wine."

California- A rich yet elegant style, showing nuances of ripe cherry, raspberry, spice and a hint of mint, shaded with subtle oak. Oak Grove selects fruit from California's cool climates and blends them together seamlessly.

Lodi, CA- Sourced from 8 distinctive vineyards in the Lodi sub-appellation of California. A full 18 months in the barrel lend this wine to a classic varietal makeup of spice and vanilla aromatics. Sweet, dark fruit notes and a fresh, clean mouthfeel. Vegan

Santa Ynez, Santa Barbara, California - A powerful rendition of the Reserve Zinfandel, from the heralded Paso vineyards. Aged 20 months in 100% French Oak. A juxtaposition of jammy fruit and smoky spice carried in a full bodied wine.

Columbia Valley, WA- While bearing similarities to its predecessors, this release may create even more fans due to its smooth mouthfeel. Experience sweet dark cherries, caramel, blackberries, vanilla and just the right amount of oak.

California- A rich yet elegant style, showing nuances of ripe cherry, raspberry, spice and a hint of mint, shaded with subtle oak. Oak Grove selects fruit from California's cool climates and blends them together seamlessly.

Paso Robles, Central Coast, CA- Concentrated and deep with palate-coating flavors of blackberry, black pepper, red berries, cedar, and spice. This Zinfandel is richly textured from start to finish but displays a nuanced complexity that is delightful and never one dimensional.

California- Another great wine produced by winemaking legend Paul Sobon! Blackberry, spices, pepper, along with powerful black fruits and a hint of currant on the finish are combined with the firm tannins and powerful fruit-forward aspects. Sustainably farmed.

Amador County, Sierra Foothills, CA- "Made from Old Vine Zinfandel vineyards (the youngest of which is 85 years old, the oldest 142 years), this wine is crafted in an old world style. Flavors of earth, spice, white pepper, red berries, and roses make it complex from beginning to end.

El Dorado, CA- With a lovely nose of berry, leather, and sweet oak, this elegant wine has a rich, lush texture, soft tannins, and a lingering finish. Aged in French and American oak for one year. Blended with 2% Cabernet Franc.