Popular Fruit Wines

California- The Sweet Red presents aromas of black cherry and raspberry jam with slight notes of Concord. The wine is light to medium-bodied and remarkably smooth with fresh fruit acidity and a velvety soft finish. Keep it simple, go after the Low Hanging Fruit. The obvious choice.

White Zinfandel meets tangy raspberry, lime, and plum, creating the perfect blend of tart fruit and semi-dry wine flavors.

Virginia- Produced from 90% Blueberry, 10% Petit Verdot - extremely aromatic, full bodied, exotic fruit flavors, followed by a long balanced finish. Highly aromatic and richly textured, this wine is surprisingly complex while retaining all of the wonderful flavors of fresh blueberries.

California - "Craving a tropical getaway? No problem! The pineapple, mango, and passion fruit flavors in this wine. A crisp refreshing high end tropical fruit flavored premium white wine with just the right amount of sweet."

USA- Bright and juicy with rich flavors of pineapple. Aromas of orange blossom are layered with hints of vanilla. A crisp texture finishes long and clean. Serve chilled or mix it in with fruits and ginger ale for a refreshing sangria. Pairs well with tropical and spicy foods.

United States- Fresh Minnesota grown strawberries and rhubarb unite to create a wine with the perfect combination of sweetness and tartness. Like summer in a bottle! Perfect for your next party.