Rosso

Tuscany, Italy - "On the palate, I'm finding soft textures, given life by zesty acids and backed by a core of tart blackberry, spiced-orange, and saline-minerality, as a hint of youthful tannin collects on the senses. The finish is medium in length, wonderfully fresh yet focused..."

Rosso Piceno, Le Marche, Italy - "Nose shows cherry, violet, plum and blossom. Vibrant palate is fresh with ripe blackberry." Best served at room temperature to accompany all kinds of roast meat and game.

Italy- 15%- Very fragrant with a grape and bitters aroma. Strong citrus entry and a fruity grape midpalate; rounds out with pink grapefruit and oranges. Fruity aperitif that tastes sublime on the rocks, but also compliments cocktails very well. Double Gold San Fran Spirits Comp 2018

Marche, Italy- This special selection from the Montetinello vineyard offers fresh plum and black cherry fruit. It is penetrating and spicy in aroma, with a long, vigorous, well sustained finish and a medium-weight palate. Montepulciano 70%, Sangiovese 30% aged in large Slavonian oak.

Tuscany, Italy - "There's a linear purity to this red with dried chocolate, plum and peach aromas and flavors. Medium to full body, fine tannins and a fresh finish. Drink now."

Rosso Piceno, Le Marche, Italy - "Nose shows cherry, violet, plum and blossom. Vibrant palate is fresh with ripe blackberry." Best served at room temperature to accompany all kinds of roast meat and game.

California- This rich, soft red offers juicy flavors of plum, cherries, mocha, and strawberry jam. Medium in body, it finishes smooth and gentle. Pair with meats, red sauce pasta dishes, and assorted cheeses.

Marche, Italy- An equal part blend of Montepulciano and Sangiovese aged 18 months in oak, it boasts a big, sweet nose of black cherries, roasted herbs, meat ... this attractive, spicy wine borders on being rustic, resulting in a fleshy, country Italian red with undeniable character.