Spiced Wine

Willamette Valley, Oregon - "Opens with a lovely scent, like walking into a flower shop, then leads to delicate, pretty cherry and spice flavors." Try pairing this lovely wine duck, salmon, pork, or mushrooms.

Maryland - Sweet, hearty red wine blended with spices. Serve heated to warm the soul on winter nights, or enjoy chilled over ice to refresh the spirit in summer. Enjoy alone or with a warm dessert.

Hudson River, NY- This wine carries on the colonial tradition of mulled wine. Its moderate sweetness is enhanced with Brotherhood's secret blend of herbs and spices, like cinnamon, clove, nutmeg and allspice. This wine is perfect for winter holiday recipes, parties and desserts.

Montana- Mead- A delightfully modern version that can be heated with a stick of cinnamon, poured over ice, with a sprig of mint, or enjoyed by itself. This Mulled honey mead is designed to be paired with your favorite pork and turkey dishes.

Semi-sweet and spiced with cinnamon and cloves, this wine is best served warm.

Colonial tradition of cloves, cinnamon, nutmeg, and other spices were added to this Merlot-Cabernet Sauvignon blend. Designed as a mulled wine, it is meant to be served warm during winter by the fireplace or after a cold day outdoors.