Amarettos

Italy- 28.0% -Disaronno is a versatile spirit featuring an original taste and unmistakable aroma. The recipe, passed down from one generation to the next, dates back to 1525 and continues to be produced by the Reina Family in Saronno, Italy. Enjoy delicious cocktails or on the rocks.

Italy- Rich, velvety-smooth, almond-flavored liqueur made with the crushed essence of apricot. For centuries, the flavor of rich sweet almond has been enjoyed in romantic elixirs.

United States- DeKuyper Amaretto is a delicious smooth, rich liqueur made with almonds, vanilla, and citrus. Drink this neat, on the rocks or in several cocktails, including the amaretto sour.

Italy- Preparation of this fine almond-flavoured liqueur relies on a laborious production methods. With the finest quality of almonds, peach and apricots the infusion combines ancient Uuropean tradition in a refined Italian taste.

USA- Sweet almond and dried fruit greet the nose, leading to a nutty palate with notes of cinnamon, cloves and allspice. A long finish is clingy, complimented by sweet almonds.

Italy- The first Amaretto created in Italy, with roots that go back to the 1850's. Produced from the infusion of the famous Lazzaroni Amaretti de Saronno cookie, which creates a more delicate almond/apricot flavor. Still produced and bottled according to the original recipe.

Italy- Made from a fine blend of almonds and apricots, this smooth liqueur offers a subtle, blended flavor that makes it a perfect addition to just about any cocktail. A great value! Gold - Beverage Testing Institute

Italy- A lush entrance leads to moderately full-bodied palate with balanced sweetness. The almond and sugar flavors are accentuated with herbs and fruits. Explodes in flavor on the mid palate and has a precise, persistent finish. Enjoy on the rocks or in dessert recipes.