Shop Top Rated Cabernet Sauvignons

Mendoza, Argentina- Sourced from exceptional vineyards, this 100% Cabernet Sauvignon stands out for its elegant character and balance. Intense aromas and flavors of cassis and red fruits are shaded with coffee notes on the smooth finish. Aged 10 months in French oak.

Napa Vslley, California - "A very pretty cabernet with very fine tannins that are polished and fresh. Beautiful currant, chocolate and walnut character. Medium to full body and a long, caressing finish. Builds beautifully at the end. So delicious..."

Napa Valley, CA- "...blackcurrant, plum, licorice, and vanilla oak-laced aromas and flavors. Medium to full-bodied, nicely textured and balanced, it's a delicious, high-quality effort..."

Sonoma, CA-"Good winemaking lies at the heart of this wine, which also blends in smidgens of grapes from a range of estate-grown sites. Balanced tannins accent a generously expansive palate that is rich but not overly concentrated, shining in berry, cherry and mocha tone."

Sonoma County, California - Rich, lush and structured, the Rodney Strong Reserve Cabernet Sauvignon displays intense aromas flavors of blackberry, black currant, cassis and crushed violet. This wine is velvety with a smooth, lingering finish of toasty baking spices, vanilla and cocoa.

Napa, CA -"Deep garnet-purple in color, it charges out of the gate with loads of blueberry preserves & stewed black plums notes on the nose with faint suggestions of redcurrant jelly and rose hip tea plus a waft of wild sage. Full-bodied & jam-packed with ripe black & blue fruit..."

Napa, CA- "The spice and walnut aromas are so enticing. Undertones of blackberries and black truffles. Full-bodied, dense and layered with fantastic tension and seamless tannins. It goes on for minutes. All about classic structure and beauty." Made by winemaker Mark Beringer.

California - "Aromas of spice and dark chocolate with currants and berries. Medium-bodied with juicy fruit. Flavors of spices and walnuts. Chocolate at the end. Drink or hold."