Top Rated Wheat Beers

Germany- Hefeweizen- A specially top-fermented yeast gives this beer its unmistakable character: tangy, light, fruity, and only a tad bitter. Its natural tastes remain due to the unfiltered method of brewing.

Germany- Hefeweissbier- 5.4% ABV. The benchmark of the Hefe style. A full-bodied golden yellow wheat beer with aromas of cloves. Finishes clean with a refreshing banana flavor that makes you want to take another sip.

Germany- Weizenbock- 8.2% ABV. Inspired by the women's suffrage movement, Bavaria's oldest wheat "Doppelbock" was launched in 1907 by then owner Mathilde Schneider. The beer sets the benchmark for Dopplebock.

United States - California - Crisp and tangy with subtle citrus sweetness, Blue Moon Belgian White is a Belgian-style wheat ale beer perfect for sharing. Full of zesty orange fruitiness, this citrus beer with 5.4% ABV boasts a creamy body and light spicy wheat aroma.

Germany- Hefeweizen- This is a rich, fairly sweet Old-Style wheat beer with a wonderful combination of banana and clove flavors. It's a flawless example of this classic style of wheat beer.

Maine- American Pale Wheat Ale- 4.75 ABV. Features the nutty quench of wheat ale combined with the delightful aromatics and subtle fruit flavor contributed by Maine wild blueberries.

Belgium- Witbier- Silver Medal 2012 World Beer Cup. Hoegaarden is an unfiltered Belgian White brew that is flavored with coriander and orange peel, creating a sweet & sour taste. This is a very light and clean tasting beer that is pleasantly refreshing.

United States - Maine - Truly refreshing. Brewed with a generous portion of wheat and a special blend of spices, this Belgian-style wheat beer is light and slightly cloudy in appearance, with a spicy aroma. It is a drinkable and smooth beer any time of the year.

California- American Pale Wheat Ale - 5.5% ABV. A refreshing citrus ale, Tangerine Wheat combines our Lost Coast Harvest Wheat with natural Tangerine flavors. Brewed with a combination of wheat and crystal malts and finished with Perle hops