Yellow Tail Red Wines

South Eastern Australia- "This vibrant red shows juicy blackberry flavors and hints of spice, finishing with an open texture." The palate is perfectly balanced, with soft tannins and fine French oak, complemented by ripe fruit flavors.

Australia - South Eastern Australia - Prominent notes of wild strawberries and raspberries. The palate is enticing and delicate with fresh flavors of dark berry fruits and fresh cherries, with a hint of spice that lingers and leaves you wanting more.

Australia - [ yellow tail ] Sangria displays perfumed aromas with intense mandarin, citrus, and orange peel. The blend is the complete package! A full flavor mix of citrus partnered with notes of red ripe fruit.

Australia - Soft aromas of ripe plums, mullberries and spice. Fresh and juicy flavors of sweet plums complement the chocolate and spice aroma with hints of aniseed coming from the careful integration of oak. It finishes soft, rich and simply delicious.

Australia - Fragrant nose of primary red fruits and blackcurrants. Aromas of crushed blackberries with sweet mocha also fill the nose. Brimming with rich blackcurrant fruit and sour cherry flavors, the wine is mid-weight and displays a soft velvety finish.

Australia - Genuine Cabernet Merlot aromas of blackcurrant fruit, pepper, and red berries fill the nose, with hints of cedar. The palate is enticing and delicate with rich red berry flavors, with a hint of cinnamon and cloves. Soft, rich texture with a long juicy finish.

South Eastern Australia- A well-balanced, medium-bodied red wine with decadent flavors of raspberries and strawberry jam. With a hint of spice, this wine is bursting with ripe dark fruits and rich, bold oak character.