Sour Lemon Ale

Colorado - American Wild Ale - 8.1% ABV. This sour ale is a tart, bright, unpasteurized, unfiltered and kettle soured dessert beer brewed with lactose,Tahitian vanilla, fresh lemon juice & zest and blackberry puree.

United States - Arizona - A quenching and totally crushable sour beer. Traditional tart and slightly salty gose, made with real fruit. We use over 100 lbs of real boysenberries and lemons making this beer, which gives a gently fruity aroma with bright flavors.

South Carolina- Specialty Beer - 5.0% ABV. Special Sour Ale brewed with Lemon, Madagascar Vanilla, Cinnamon, Graham Cracker and Milk Sugar. Smooth and sweet with flavors citrus and baked pie.

CO- Fruit Beer- 4.5% ABV. A bright and beautiful ruby hue, this beer has an aroma of tart lemons, sweet bramble tones, and an underlying earthiness. The aroma leads you into a clean, crisp tartness with toothsome blackberry and citrus finish.

New Hampshire- Berliner Weissbier. This style of beer generally offers a refreshingly tart flavor in a low abv beer with a balance between yeast character and lactic acid. These can be brewed with fruit. Please see package for more information.

California- Berliner Weissbier. This style of beer generally offers a refreshingly tart flavor in a low abv beer with a balance between yeast character and lactic acid. These can be brewed with fruit. Please see package for more information.