Sparkling Kosher Wines

Champagne, France - Rich and expressive, this Pinot Noir-driven Champagne offers notes of ripe apple, white peach, brioche, quince, and toasted almond. A fine mousse, bright freshness, and subtle chalky minerality lead to a long, dry, and elegant finish.

Spain - Cava - Codorníu Kosher is the traditional cava par excellence, made using the three classic varieties from the D.O. Cava: Macabeo, Xarel·lo and Parellada. The versatility of this cava means that it will be your saviour on many occasions when served well chilled.

Champagne, France- Pale gold in color with a delicate and fine bead and a nose of subtle spice with hints of citrus. Warm toasty notes balance the freshness of fruit. Medium bodied with great balance, it has a soft mouthfeel despite its powerful structure. Finishes clean and delicate.

Italy - Veneto - Prosecco - Kosher for Passover. Pale straw-yellow in color, with a crystal-clear, crisp, creamy perlage conferred by the second Charmat-method fermentation. Well- balanced, delicate on the nose, with fruity and floral notes that range from apple, pear and citrus.

New York - Kedem Kosher New York State Sparkling Wine is light bodied, with floral aromas and a clean finish. Best Served With: Salads, light flavored chicken or veal dishes.