Stillwater Ale

Germany - American Wild Ale - 7.0% ABV. Stillwater's collaboration with Freigeist is a Bottle fermented, sparkling sour ale brewed with quince. We hope you enjoy this beverage!

Maryland - Saison/ Farmhouse Ale - 3.8% ABV. Brewed with rice and designed to mimic the subtle and drinkable flavors of sake, this low alcohol saison is the softer side of Stillwater with an incredibly dry finish to highlight the complex flavors.

Maryland- Saison/Farmhouse Ale- Pours a hazy pale golden color with a creamy white head. Enticingly sweet and fruity aromas. Fruity esters with notes of spice and pepper in the flavor. Finishes dry with lively and light flavor. Enjoy!

United States - Stillwater's Extra thin crust is a Extra dry Saison ale w/ Japanese rice dry-hopped w/ Citra, Hallertau Blanc, and Anchovy Hops from Segal Ranch. Take this delicious beer home today!

Connecticut- American Blonde Ale- 6.0% ABV. This lush and hoppy blonde ale perfectly embodies what Stillwater is all about. It's a old world style that is updated for American palate. Prost!

MD- Blonde Ale- 4.5% ABV. Pours a hazy, golden yellow color with a foamy white head. Corn, grassy hops and grainy wheat flood the aroma with subtle citrus & floral notes. Fermented with a farmhouse ale yeast and 2 strains of Brett yeast, with spicy hops, sweet malts & grapefruit.

Maryland- Saison / Farmhouse Ale- 6.8% ABV. Pours a hazy orange-amber color with a generous white head. Spicy aromas with yeast notes, citrus zest and cloves grace the nose. Spicy flavors on the palate along with malt and hop character and a barnyard earthiness coming through. Crisp.

New York- Gose- 6.0% ABV. Dry-hopped gose style ale with Phantasm Powder (a New Zealand powder derived from Sauvignon Blanc grape skins) and Nelson Sauvin hops. Enjoy this gose style ale

Maryland - American Double/ Imperial IPA - 9.0% ABV. Double India Pale Ale brewed with Apricot, Plum, pineapple, ginger & candi syrup. Dine in or take away. Enjoy this double ipa!

United States - Maryland - A Belgian style farmhouse wheat beer brewed with Jordanian sage tea and lightly dry-hopped with Citra, Hallertau Blanc & Saaz. An extremely food friendly beer that has been praised by both chefs and consumers.

Maryland- Saison/Farmhouse Ale- Pours a hazy pale golden color with a creamy white head. Enticingly sweet and fruity aromas. Fruity esters with notes of spice and pepper in the flavor. Finishes dry with lively and light flavor. Enjoy!

Maryland- Saison/Farmhouse Ale- 6.0% ABV. Pours a hazy strawish lemon color. Lemony citrus notes and haystacks balance each other out. The nose is saison yeast with a hint of spice and some nice orange and faintly tropical fruits.

United States - Maryland - Saison/Farmhouse Ale. This style of beer generally offers varying yeast character ranging from funk to fruit to farmhouse. Some may be aged with Brettanomyces to add tartness. Please see package for more information.2126253840

Connecticut- Gose- 6.0% ABV. Dry Hopped Sour Ale brewed with Mango, Blood Orange and Sea Salt. It's perfect for the warm weather and out of this world! We hope you enjoy this Gose!

Maryland - Gose - 4.5% ABV. Sour amber wheat ale brewed with orange peel, chili pepper, sea salt and msg seasoning. Take out or dine in. Enjoy this tart yet spicy gose with an unexpected twist!

United States - Maryland - A Belgian style farmhouse wheat beer brewed with Jordanian sage tea and lightly dry-hopped with Citra, Hallertau Blanc & Saaz. An extremely food friendly beer that has been praised by both chefs and consumers.

Maryland- IPA- 6% ABV. Especially dank, bitter, grassy and pungent. Possibly inspired by running through a hop field with one's mouth open. There's a pervasive bitterness that guarantees you won't forget this is an IPA. But there are also generous levels of fresh citrus. Enjoy!

Maryland- American IPA. This style of beer generally offers hop-forward flavors and aromas as well as hop bitterness supported by a malt backbone. Use of different hops offer different flavors and aromas.

Maryland- Gose- 4.3%ABV. We took Westbrook's refreshing Gose and cranked up the volume a bit, adding a massive dose of Citra & Amarillo hops, then fermented it with various strains of Brettanomyces.

United States - Washington - A double milk chocolate stout loaded with fresh cocoa, milk sugar & vanilla. A rich velvety mouthfeel follows with familiar flavors of chocolate candy.

United States - Maryland - A rich, bold imperial stout brewed with unrefined muscovado sugar & molasses. Deep flavors of coffee, dark cocoa with a wisp of light smoke, all come together in an elegant combination of roasted goodness.

Maryland - American Double/ Imperial Stout - 11.0% ABV. Imperial Stout brewed with Chili, Ginger, Sichuan Pepper, Sea Salt and Peanut Extract. Dine in or take away. Enjoy this imperial stout!

Maryland- American Double/Imperial Stout- 13% ABV. Pours an opaque black dark as night. Aromas of coffee, chocolate and alcohol. Flavors emerge as it warms; bitter earthiness, black licorice, dark malts and herbal tea. Complex and enjoyable.