New York - "This wine is pleasantly but not overly dry. Slightly lighter in body than Burgundy, this is the perfect red wine for any occasion. Serves well with roasted meats, grilled vegetables and other savory fare.
Marlborough, New Zealand - "...Fine chalky tannins, quite polished. A core of ripe red berry fruits & a fine savory layer adds vibrato & tension. Fantastic mouthfeel along with finesse & charm, floral & mineral. Very lengthy finish with layers of flavor texture & perfectly placed oak."
Sonoma Coast, Sonoma, California - "...subtle waves of baked cherry and plum along a velvety texture. Light seasonings of nutmeg, clove and cola add to its enduring richness."