Tilquin Ale

Belgium- Fruit Lambic- 6.5% ABV. Traditional Lambic breed with Blackberries. Blended in the old-world manner using oak barrels. Sour and acidic with a nice blackberry backbone. Cheers!

Belgium- Gueze Lambic- 7.0% ABV- Beer of mixed fermentation, the Stout Rullquin is obtained from a blending of 7/8 of Rulles Brune (Stout de Gaume) and 1/8 of a blend of 1 year old lambics, which has matured for 8 months on oak barrels.

Belgium- Gueuze Lambic. This style of beer generally offers complex tart and wild flavor and aroma created from a bottle conditioned blend of both young and old Lambics. Alcohol content tends to be moderately high.

Belgium - Gueuze Lambic. This style of beer generally offers complex tart and wild flavor and aroma created from a bottle conditioned blend of both young and old Lambics. Alcohol content tends to be moderately high.

Belgium - Gueuze Lambic. This style of beer generally offers complex tart and wild flavor and aroma created from a bottle conditioned blend of both young and old Lambics. Alcohol content tends to be moderately high.

Belgium - Gueuze Lambic. This style of beer generally offers complex tart and wild flavor and aroma created from a bottle conditioned blend of both young and old Lambics. Alcohol content tends to be moderately high.

Belgium- Gueuze- 6% ABV. SOUR ALE. Pours a hazy gold with an ivory foam. Aroma is slightly acidic with a tart cherry like quality, layered on top of rich malt. Sour flavors are well balanced with sweet notes that come in towards the finish.