Tyranena Ale

Wisconsin- Scotch Ale/Wee Heavy- 7.5% ABV. 22 IBUs. Pours a garnet brown color. "Rich and malty. Brewed with roasted malts for a complex blend of caramel and toffee flavors and a subtle peaty character."

Wisconsin- American Brown Ale- Pours a cola brown hue with an off-white head. "A portion of each batch is aged in bourbon barrels. Each oak barrel contributes its own unique character to this rich, satisfying ale."

Wisconsin- American Amber/Red Ale- 5.75% ABV. A highly drinkable copper-colored ale highlighting lightly toasted malt flavors and aromas with traditional hops for a bright, clean finish.

Wisconsin- Pumpkin Ale- 7.2% ABV, 22 IBUs. Enjoy fall with Painted Ladies Pumpkin Spice Ale. Brewed with pumkin and pumpkin pie spices to celebrate the bounty of the harvest.

United States - Wisconsin - Tart wheat ale brewed with agave, key lime, and sea salt then aged in Tequila barrels. Enjoy this fruit beer made in barrels for tequila, hence the name

Wisconsin- American Porter- 5.75%ABV. A robust black and sharply bittersweet ale. This style was traditionally the session beer consumed by the porters in London. We celebrate the Sauk leader, Black Hawk, with this porter.

United States - Wisconsin - Imperial IPA brewed with mango puree and mosaic hops, Steve Doesn't Use A Rearview Mirror Mango Imperial IPA is a Imperial IPA style beer brewed by Tyranena Brewing Company in Lake Mills, WI.

United States - Wisconsin - Unfiltered Double Dry Hopped Imperial IPA featuring El Dorado, Simcoe and Mosaic hops. Cheers to all of our friends out there! We hope you enjoy this!

Wisconsin- American Porter- 7.5% ABV. "A big ol' black beer with oatmeal silkiness. Full bodied with soothingly rich coffee flavors. Devilishly delicious." Coffee beans used are a blend of Costa Rican and Sumatran from Berres Brothers Coffee Roasters in Watertown, WI.

Wisconsin- American Porter. This style of beer generally offers roasted malt aromas and flavors in a dark-colored beer with a tan head. Additions of coffee, hops, or barrel aging are relatively common. Please see package for more information.

Wisconsin- Oatmeal Stout- 6.5% ABV. Pours a deep brown. Aromas of chocolate and malted oat sweetness bring on flavors of dark chocolate bittersweetness, some roasted coffee notes, and oats. Well-balanced.