Vineyard Malbec Red Wine

Mendoza, Argentina - Strong flavors of red fruits accompanied by floral aromas such as violets, typical of the colder regions of the Uco Valley. The high altitude vineyards give the wine a deep color and great aromatic intensity. Pairs well with barbecue.

Uco Valley, Argentina - "Powerfully fresh and focused, with concentrated dark currant, plum and raspberry flavors that are supported by firm acidity and tannins. Minerally cut midpalate lead to a pure and lithe-tasting finish."

Argentina,Mendoza-"So bright and aromatic with flowers and blackberries, as well as some black olives. Full-bodied with lots of tannins, yet they are so fine and integrated and spread across the palate. This is all whole-cluster fermentation and 18 months in large oak casks."

Agrelo, Argentina- Deep ruby red, great legs, earthy, leathery aromas, smooth, velvety mouth feel, balanced ripe red fruit flavors. Unfiltered. Very good wine at a great value.

Mendoza, Argentina - Bright red with violet tones. Aromas of ripe red fruits are pronounced on the nose, with subtle graphite, tobacco, chocolate, and mineral notes adding to the complexity. The silky texture on the palate persists on a voluptuous finish.

Salta, Argentina - Very deep color, almost black, with purple reflections. Elegant and complex nose: black fruit, spicy, and floral & mineral notes. Well integrated toasting of the barrels. On the palate it is very fruity, vibrant and concentrated, with a good structure & firm tannins.

Mendoza, Argentina - "A rich and juicy wine with green olive and plum character. Medium body, juicy fruit. Soft tannins. Drink now." Pair this Argentinian Malbec with a roast.

Mendoza, Argentina- Paul Hobbs has partnered with the Marchiori family to produce this stunning wine from very old vines. Superripe flavors of black raspberry, plum, fig, violets and mocha are seamlessly layered with a texture like liquid velvet. Powerfully long, yet creamy finish.

Mendoza, Argentina- Aromas of crushed cherries and plums, wild flowers, incense & spices. A voluptuous frame of pressed jam preserves exposes a meaty texture and polished,voluminous tannins, building to a fruit-packed crescendo laced with violet flowers, cocoa seed and coffee beans.

France-"Blackberry and hints of plum with intense wet-earth and black-olive undertones. Bark and some iodine. Full-bodied with superb depth of fruit and structure. The palate is so broad with super tannins. This is a powerful and very structured VCC with fantastic depth and muscle..."

Mendoza, Argentina- Aromas of crushed cherries and plums, wild flowers, incense & spices. A voluptuous frame of pressed jam preserves exposes a meaty texture and polished,voluminous tannins, building to a fruit-packed crescendo laced with violet flowers, cocoa seed and coffee beans.