Volpaia Red Wine

Italy- Focused and elegant, this red offers a nice mix of berry fruit and spice flavors. Well-structured wine with smooth tannins and long finish. Pairs well with tomato-based dishes, meat, and braised vegetables.

Italy - Tuscany - Chianti Classico - A racy version, this boasts black cherry, blueberry, violet and iron flavors. Features a firm line of tannins that work in concert with the acidity, while flashes of Mediterranean scrub peek through. Mouthwatering finish. Sangiovese and Merlot.

Chianti Classico, Tuscany, Italy - The Coltassala has a vivid ruby color. This is a well-structured, complex wine with an elegant nose and hints of vanilla, cacao and fruit. 95% Sangiovese, 5% Mammolo.

Chianti Classico, Tuscany, Italy - The Coltassala has a vivid ruby color. This is a well-structured, complex wine with an elegant nose and hints of vanilla, cacao and fruit. 95% Sangiovese, 5% Mammolo.

Tuscany, Italy - "A wine with depth and a center palate of pure, ripe fruit. Raspberries and blueberries galore. Ripe and polished tannins. Solid finish." Pairs well with roasted pork and spicy cuisine.

Chianti Classico, Tuscany, Italy - The Coltassala has a vivid ruby color. This is a well-structured, complex wine with an elegant nose and hints of vanilla, cacao and fruit. 95% Sangiovese, 5% Mammolo.

Italy - Tuscany - "The nose is primarily savory and textured with aromas of graphite and tea leaves, but a floral element and notes of cranberries and fig provide buoyancy. On the palate, a mix of dried and fresh berries is lifted by a sea breeze on the finish.."