Wheat Ipa

United States - Michigan - A glowing warm red ipa brewed with red and midnight wheat, featuring bright hop notes of tropical fruit and citrus, balanced by a smooth clean finish. This red wheat version brings a soft, bready backbone that balances out the hop bite.

Alaska- Fruit Beer- 6.5% ABV. With nearly one pound of real fruit per gallon, Alaskan Raspberry Wheat has the inviting aroma of fresh-picked raspberries & an enticing red hue. The flavor of the raspberries lends a tartness that balances the full-bodied wheat profile and malt sweetness.

Virginia- Hazy/New England-Style IPA- 6.4% ABV. Our annual Pride Celebration beer features a diverse collection of hops in a recipe co-fermented with two yeasts for subtle clove and banana esters, a hazy body, and bold citrus hop flavors.

Illinois- Hazy/New England-Style IPA- 7.4% ABV. Our TourBus IPA features 2-row malt, flaked oats & wheat with Citra & Mosaic hops, providing dynamic notes of tropical, citrus fruits & berries. Cheers!

United States - California - Maximus is our Colossal take on a Double IPA. Full hops & tons of rich malted barley, smooth malted wheat, biscuity Munich malt, & English Crystal. Maximus’ massive dry hop bill entertains with spice, floral & berry notes for the hop heads!

Georgia- Hazy/New England-Style IPA- 6.2% ABV. This hazy double-dry-hopped IPA will be very “juicy” with notes of mango, stone fruit, lime, pine, and pear. A heavy addition of wheat and oats along with a low perceived bitterness makes for a creamy mouthfeel and increased drinkability.

United States - California - Maximus is our Colossal take on a Double IPA. Full hops & tons of rich malted barley, smooth malted wheat, biscuity Munich malt, & English Crystal. Maximus’ massive dry hop bill entertains with spice, floral & berry notes for the hop heads!

Arizona- Hazy/New England Style IPA- 7.0% ABV. GABF 2020 Gold - Hazy/Juicy IPA!! Our house hazy ipa, years in the making. Pils malt, oats, and AZ grown Sonora white wheat. We use all premium northwest hops-Cascade in the whirlpool, followed by a big Mosaic & Citra dry hop.

United States - California - Our Hazy IPA brings everything we love in an IPA, without the overwhelming bitterness. With a smooth and creamy mouthfeel from oats and wheat, the bright aromas of citrus.

United States - Connecticut - Our Free Wave Hazy NA IPA is meant for the open road. Whether you’re cruising on a longboard or tracing your way up the coast on your bike, our Free Wave doesn’t cut corners. This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops.

United States - Arizona - www.fourpeaks.com 1-844-HEY-4PBC 6.5 We said we would never brew a hazy IPA. We lied. this delightfully cloudy ale is brewed with oats and flaked Sonoran White Wheat, then is dry-hopped—not once, but twice!—for intensely juicy flavors of gu

Arizona- American India Pale Ale (IPA)- 7.1% ABV. 65 IBUs. A wheat IPA featuring hops from our friends in the southern hemisphere (Galaxy and Nelson Sauvin). Almost 40% wheat malt, but fermented, hopped, dry-hopped, and filtered like a west coast IPA. Citrus and tropical fruit aromas.

United States - Minnesota - Hazy IPA With Wheat Malt, Oat Malt, Flaked Rye, Triple Dry Hopped With Dolcita, Nectaron and Cryo Mosaic Hops. In Celebration Of Modist Turning 10 Years We Have Brewed This Celebration Beer. Thanks For All Your Support Over The Years!

Maryland - American IPA - 6.2% ABV. Our cherished house IPA brewed with American barley and wheat. Hopped with Citra and Ella, and fermented with our house ale yeast. Green Machine has notes of citrus and grapefruit accompanied by a pillowy mouthfeel.

North Carolina- American India Pale Ale (IPA)- 4.9% ABV. A session IPA with plenty of body from six malts, including wheat, rye and flaked oats. Dry hopped with Mosaic, Citra, El Dorado and Azacca. Tropical, lemony, pineapple leaf flavors and aromas, balanced with a bready body.

Georgia- Hazy/New England-Style IPA- 6.2% ABV. This hazy double-dry-hopped IPA will be very “juicy” with notes of mango, stone fruit, lime, pine, and pear. A heavy addition of wheat and oats along with a low perceived bitterness makes for a creamy mouthfeel and increased drinkability.

California- HazyNew England Style IPA- 6.6% ABV. Foggy Day Hazy IPA is unfiltered and utilize heavy doses of citrus-forward hops. The inclusion of high-protein cereals in the grist such as oats and raw wheat create haziness in the beer and add silky texture to the mouthfeel.

United States - Minnesota - OUR FLAGSHIP HAZY IPA. BREWED WITH A LARGE PORTION OF WHEAT AND OATS, THEN HOPPED OVER MULTIPLE STAGES WITH IDAHO 7 AND MOSAIC HOPS. EXPECT A SOFT, JUICY BEER WITH NOTES OF INTENSE STONE FRUIT, PASSION FRUIT, AND SUBTLE DANKNESS.

New Mexico - American IPA - Few things are as uniquely New Mexico as our world-class IPAs. This IPA starts with a light copper base of pale, caramel, & wheat malts, which provide a medium-bodied backbone for our this IPA. Dorado, Mosaic, and Simcoe are the stars in this six-hop blend.

Georgia- Hazy IPA- 5.8% ABV. High & Hazy is a hazy IPA brewed with for four varieties of tropical hops and unfiltered for maximum hop flavor.  The silky-smooth mouthfeel is obtained by using wheat and flaked oats, while the laid-back bitterness is achieved by a late addition of hops.

United States - Texas - UB No Coast IPA is a delicious blend of West Coast and East Coast IPA styles. This unique beer combines the traditional hoppy pine flavors with refreshing fruity notes from new world hops. The added wheat give its a smooth and velvety texture.

Arizona- American India Pale Ale (IPA)- 7.1% ABV. 65 IBUs. A wheat IPA featuring hops from our friends in the southern hemisphere (Galaxy and Nelson Sauvin). Almost 40% wheat malt, but fermented, hopped, dry-hopped, and filtered like a west coast IPA. Citrus and tropical fruit aromas.

United States - California - Racer 7 Hazy IPA is ripe and juicy, showcasing a modern blend of hops providing a fruity, hoppy aroma. Soft, malty oats and wheat give this crushable hazy a clean finish with minimal bitterness.

California- American IPA- 7.1% ABV. This is classic american styled I.P.A. We use 2-row, white wheat, victory and caremel-60 for the malts. We use centennial, summit, citra, simcoe and amarillo for the hops.