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Underwood Rose Bubbles 375ml

COUNTRY / STATE
VARIETAL
SKU
187758375-1

Underwood Rose Bubbles 375ml

$6.49
In Stock
Charleston
Backwall
In Stock
Quantity
*Price, vintage and availability may vary by store.
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OVERVIEW

Oregon wines are a modern-day success story. Winemakers there began experimenting with fine-wine grape varietals just 50 years ago, and today, Oregon wine is recognized for its exceptional quality by wine lovers and experts around the world. The state has become a magnet for small-scale, family-run wineries that focus on quality and sustainability.

Often compared to France’s Burgundy region, Oregon wine country has proved well suited to growing Burgundy’s mainstay grapes – Pinot Noir and Chardonnay – as well as the cool-climate grapes grown in France’s Alsace region, particularly Pinot Gris.

Most of the grapes for Oregon wine grow about 60 miles inland from the Pacific coast, between two protecting mountain ranges: the grand volcanic range of the Cascades to the east, and the more modest and forested Coast Range on the west side. The Coast Range provides some cover from coastal winds and rain, and helps keep temperatures in a moderate range.

Champagne and the best sparkling wines share the unique quality of making any occasion special – and of making special occasions that much more magical. The pop of a cork has traditionally signaled the start of a celebration, after all.

Yet the great secret of Champagne and other sparkling wines is that they are good all the time. There’s no need to wait for New Year’s Eve to enjoy a sparkling wine, when affordable and delicious bubblies are increasingly produced in all of the world’s great winemaking regions. Dry sparklers, with their zesty, palate-cleansing acidity, are marvelous food wines. So it’s easy to incorporate fun sparkling wines into your happy hour, or a casual brunch or dinner. Sweeter sparkling wines keep the party going through dessert. The setting doesn’t have to be fancy: The Italians, who know a few things about food and wine, like to pair their sparkling Prosecco with potato chips.