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Sobon Estate Barbera Amador
750ml$16.99
+CRV
Mix 6 for $15.29 each
*Price, vintage and availability may vary by store.
*Price, vintage and availability may vary by store.
Product Highlights
Amador County, Sierra Foot Hills, CA- Aromas of cherry cola and spice with soft, toasty flavors. Mouth filling with long, lingering flavors. A very versatile wine that will compliment many foods.
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Product Details
OVERVIEW
Producer Story
Sobon Family Estates
Established in 1989, Sobon Family Estates purchased a winery with roots dating back to 1856 making it one of the oldest wineries in California. Winning several accolades, their wines have captured the tastes of many - especially its outstanding family of Zinfandels that capture the rich, soft flavors of the Amador County terroir. Winemaker Paul Sobon is dedicated to continuing the tradition of old vine Zinfandel to produce big, dark red wines that are elegant, intense in color and flavor while being true to the land.
With a proud heritage, the family-owned and operated winery continues to uphold its longstanding legacy cultivating some of the best wine grapes of the region, all sustainably and organically farmed.
Geography
The Sierra Foothills were first famous for gold, but the appellation is now considered a highlight of California wine country. The Gold Rush, beginning in 1849, brought thousands of diggers and dreamers to the area. Vines, mostly Zinfandel, were planted to produce wine for the thirsty miners, and in time more than 100 wineries existed in this cool, craggy region. But the waning of the Gold Rush, and Prohibition, signaled a halt to the production of Sierra Foothills wine for many years.
Varietal / Type
The red Barbera grape is grown throughout Italy, but the Piedmont region, at the foot of the Alps, produces the most celebrated Barbera wines, including Barbera d’Alba and Barbera d’Asti. Traditionally, Barbera exhibits sour cherry and other red fruit flavors, light tannins, high acidity and medium body. When aged in oak, Barbera gains body and complexity.
Classic Barbera food pairings include Italian cuisine, especially beef dishes and tomato-based sauces.