Tesoro della Regina Prosecco

Like a bubbly Prosecco? Enjoy your Pinot Grigio? Thanks to you, in the past decade the Veneto region became Italy’s biggest producer of wine. The Veneto stretches across northeastern Italy, from the Alpine border with Austria to the lagoons of Venice. The northern location makes Veneto a great source for grapes producing crisp, white wines, more than two-thirds of the region’s total production.

Champagne and the best sparkling wines share the unique quality of making any occasion special – and of making special occasions that much more magical. The pop of a cork has traditionally signaled the start of a celebration, after all.

Yet the great secret of Champagne and other sparkling wines is that they are good all the time. There’s no need to wait for New Year’s Eve to enjoy a sparkling wine, when affordable and delicious bubblies are increasingly produced in all of the world’s great winemaking regions. Dry sparklers, with their zesty, palate-cleansing acidity, are marvelous food wines. So it’s easy to incorporate fun sparkling wines into your happy hour, or a casual brunch or dinner. Sweeter sparkling wines keep the party going through dessert. The setting doesn’t have to be fancy: The Italians, who know a few things about food and wine, like to pair their sparkling Prosecco with potato chips.