Overview
Get a kick out of cocktail hour with smooth Redemption High Rye, the raspberry of Baron de Casterac, grapefruit juice and finish with the zip of ginger beer.
Serves: 1
Prep time: 5 min
Difficulty: Easy
Raspberry Bourbon Mule
Ingredients
- 2 part(s) Rye Bourbon Whiskey
- 1 1/2 part(s) Raspberry Liqueur
- 3/4 part(s) Grapefruit Juice
- Ginger Beer to taste
- Grapefruit zest and rosemary sprig (optional) to garnish
Instructions
- Add Bourbon, Raspberry Liqueur, and grapefruit juice to shaker tin, add ice, and shake.
- Strain into a Double Old Fashioned glass filled with ice.
- Top with a splash - or more - of ginger beer.
- Garnish with a grapefruit zest and (optional) sprig of rosemary.
