Overview
Serves: 1
Prep time: 5 min
Difficulty: Easy
Rosé Cider Julep
Ingredients
- 8 Mint leaves
- 4 1/2 part(s) Angry Orchard Rosé Cider
- 1/2 part(s) Two Stars Bourbon
- 1/2 part(s) Crème de cassis
- 1/2 part(s) Simple syrup
- Crushed ice
- Mint bouquet, for garnish
Instructions
- Muddle mint leaves in the bottom of the julep tin.
- Add rosé cider, Bourbon, crème de cassis and simple syrup into julep tin.
- Fill the julep tin with crushed ice.
- Garnish with a lavish mint bouquet.
