Overview
Try this modern take on a classic 80's Jager cocktail and you might just find that the tropical flavors and savory herbs transport you to a cool Cali beach.
Serves: 1
Prep time: 5 min
Difficulty: Easy
Winter in California
Ingredients
- 1 1/2 part(s) German Herbal Liqueur such as Hilde 58
- 1 part(s) Coconut Rum
- 3/4 part(s) Pineapple Juice
- 1 slice(s) Pineapple Wedge for garnish (optional)
Instructions
- Add ingredients to a shaker tin, add ice, and shake.
- Strain into a highball glass filled with ice.
- Garnish with a pineapple wedge.
