South Africa- Elegant, refreshing and well balanced, displaying aromas that are fresh and fragrant. Filled with tropical fruit, peach and mineral flavors graced with a touch of vanilla on the dry finish. Superb value. Excellent with BBQ Chicken.
South African winemaking began in the 17th century, with early Dutch and French settlers planting vines and making wine for export back to their homelands. But a renaissance of the industry began just 20 years ago, when historic political reform in South Africa ended the country’s social and economic isolation. Today, South Africa is attracting educated winemakers and investment from around the world and expanding its traditional winemaking regions into promising new terrain.